Mortlach 1976 Vintage Speyside single malt Scotch whisky. Matured in refill sherry hogsheads, bottled 2013 by Gordon & MacPhail.
Nose: Fresh ripe pear aromas and delicate herbal aromas. Subtle festive spices and a touch of menthol.
Palate: Black pepper initially with orange and grapefruit flavours. Creamy with milk chocolate and vanilla edge.
Mortlach Single Malt Whisky
Mortlach Distillery was established in 1823 on the banks of the River Dullan in the Speyside whisky region. Mortlach is equipped with wooden worm tubs, six stills of assorted shapes and sizes and three spirit safes in order to run a unique two and a half times or partial triple distillation process. Official bottling of Mortlach single malt are few, however, independent bottlers recognise the great quality of Mortlach whisky particularly following long maturation in sherry casks. Gordon & MacPahil released a stunning bottling of 70 year old Mortlach single cask malt whisky distilled in 1938 and matured in a single sherry hogshead until bottling in 2009.