Glengoyne Cask Strength Batch 2 Highland single malt Scotch whisky. This is the taste of Scotland’s slowest distillation, bottled as tradition insists: at cask strength, un-chillfiltered.
Nose: Warm baked custard, peppered strawberries, digestive biscuits, soft oak and a short sherbet tingle.
Taste: Thick rosehip syrup, Demerara sugar developing into a spicy, gooseberry dryness. Wonderful balance, nothing dominates.
Finish: Intensified syrup and green fruits.
Glengoyne Single Malt Whisky
Glengoyne Distillery was established as Burnfoot of Drumgoyne Distillery in 1833 by George Connel in the Highland whisky region although its warehouses rest across the road in the Lowland region. Re-named Glengoyne in 1905, its stills were increased from two to three in mid 1960s and since all the malt used is dried by hot air so all Glengoyne malt whisky is unpeated. With maturation in sherry and bourbon casks in addition to some Japanese and Scottish oak casks Glengoyne offers a range of distillery releases including Glengoyne 10 Year Old, Glengoyne 21 Year Old and Glengoyne 25 Year Old.