Nikka from the Barrel is a blend of grain whisky from Miyagikyo distillery and malt from Yoichi distillery. Matured in first fill bourbon cask and a great introduction to Japanese whiskies.
World Whisky Awards Winner 2011.
Nose: Floral, fruity and spicy.
Palate: Big, spicy and oaky developing ripe and caramalised fruit.
Finish: Long with ripe fruit flavours combined with soft oaky and vanilla notes.
Blended Japanese Whisky
Blended Japanese whiskies are produced by blending whiskies distilled at two or more different distilleries and the whiskies may be single malt whiskies, single grain whiskies, or single malt and single grain whiskies.